Leftover Thanksgiving Turkey and Stuff Acorn Squash

Everybody wants extra acorn squash recipes, particularly when they’re filled with leftover Thanksgiving turkey and stuffing! Repurpose all these leftovers in large means!

Final yr I used to be fussing to my Mother on the cellphone about how a lot turkey I wanted to make use of up after the vacations and she or he talked about that she’d made the yummiest little concoction to make use of up the final of their turkey leftovers the night time earlier than. Shortly she typed up a textual content to me and I put it to the take a look at inside 24 hours. Turkey stuffed acorn squash makes use of every little thing you could have mendacity round and my goodness, it’s nearly like the proper sandwich with all of these layers of taste!

A photo of several acorn squashes that have been cut in half and roasted and stuffed with turkey, stuffing and cranberry sauce.

Elements for Leftover Turkey Stuffed Acorn Squash

The perfect factor about this recipe is that it’s really easy and nearly all of the substances are leftovers, so they’re already set to throw in. Here’s what you will have:

  • Acorn Squashes – you need two squashes, reduce in half and scooped clear
  • Onion – yellow onion, diced small
  • Turkey (cooked and chopped) – you should utilize chicken or darkish or a mixture of each
  • Stuffing – any kind of stuffing works nice, we love to make use of our no fuss make forward stuffing
  • Cranberry Sauce – provides the proper sweetness and tanginess
  • Hen Broth – since you’re baking cooked meals once more, you wish to add a bit of moisture so it doesn’t dry out
  • Salt – taste, you’ll be able to add as a lot or as little as you need

The measurements for every ingredient may be discovered within the recipe card on the finish of this publish.

a photo of four halves of acorn squash brushed with oil and sprinkled with salt and pepper sitting case up on a cookie sheet lined with parchment paper.

Find out how to Make Stuffed Acorn Squash

It’s as simple as cleansing out a few acorn squashes and stuffing it with a bunch of Thanksgiving leftovers. So easy! Listed below are the essential steps:

  1. Preheat the oven.
  2. Lower the squashes in half and clear them out. Slice a skinny piece off the underside of every in order that they sit flat.
  3. Roast the squashes.
  4. Saute the onion in a skillet over medium warmth. Add the remainder of the substances and stir collectively.
  5. Spoon the combination into the roasted squash and bake.
  6. Serve with extra cranberry sauce or gravy.

All of those directions in full element may be discovered within the recipe card beneath.

 

a photo of a skillet filled with turkey, stuffing and a dollop of cranberry sauce on top.a photo of a skillet filled with turkey, stuffing and a dollop of cranberry sauce on top.

Can I Use Butternut Squash?

Sure. This recipe is scrumptious with butternut squash. I might quarter the squash in order that they aren’t too large however you completely can use butternut squash as an alternative of acorn squash. 

Can You Eat Acorn Squash Pores and skin?

Sure, the pores and skin may be eaten however I favor to not. It’s fairly thick and has a waxy texture.

 

a photo of half of an acorn squash that is face up and has been cleaned out and stuffed with turkey, stuffing and cranberries.a photo of half of an acorn squash that is face up and has been cleaned out and stuffed with turkey, stuffing and cranberries.

Find out how to Eat Stuffed Acorn Squash

Since I favor to not eat the pores and skin, I deal with the pores and skin nearly like a bowl. I simply take a fork or spoon and dig into the squash. I really like getting a bit of flesh of the squash with a few of the filling. It’s the excellent chunk!

What to Eat with Stuffed Acorn Squash Recipes?

Stuffed acorn squash actually is a all-in-one meal. You’ve protein, greens, a carb and fruit multi functional place. So you actually don’t want the rest, however if you’d like a few different sides, listed below are a couple of concepts:

 

a photo of several acorn squash halves face up on a baking sheet that have been stuffed with a mixture of turkey, stuffing and cranberries.a photo of several acorn squash halves face up on a baking sheet that have been stuffed with a mixture of turkey, stuffing and cranberries.

Find out how to Retailer Stuffed Acorn Squash?

Retailer any leftovers in an hermetic contained within the fridge. It’ll hold for 3-4 days. You possibly can reheat it within the microwave or within the oven on 350 till it’s heated via.

Can Acorn Squash Be Made Forward?

It is a nice make forward meal. Make every little thing as written up via the second baking. Retailer within the fridge till able to serve after which do the second bake.

 

Layers of taste all stuffed into an acorn squash is one of the best ways to make use of up your Thanksgiving leftovers. It is best to add this implausible dish to your arsenal of acorn squash recipes.

Extra Squash Recipes You’ll Love:

Servings: 4

Prep Time: 10 minutes minutes

Prepare dinner Time: 55 minutes minutes

Complete Time: 1 hour hr 5 minutes minutes

Prepare dinner ModePrevent your display from going darkish

  • Preheat oven to 350 levels.

  • Lower every squash lengthwise in half; take away and discard seeds.

  • Utilizing a pointy knife, reduce a skinny slice from backside of every half to permit them to lie flat. Place in a shallow roasting pan, hole sides up. Drizzle with olive oil and salt and pepper. Bake, uncovered for 30-40 minutes.

  • In the meantime, in a pan with a bit of oil over medium excessive warmth, saute the onion till tender, about 5 minutes. Stir in turkey, stuffing, cranberry sauce and broth. Season if wanted.

  • Spoon turkey combination into squash cavities, piling it excessive and mounded.

  • Bake, uncovered, for 25-Half-hour or longer till heated via and squash is well pierced with a fork. Serve with any remaining cranberry sauce or gravy.

Reheat in microwave, or place in 350 diploma oven until sizzling. *That is tailored from Style of Residence

Serving: 1gCalories: 398kcalCarbohydrates: 60gProtein: 16gFat: 12gSaturated Fats: 3gCholesterol: 36mgSodium: 915mgPotassium: 998mgFiber: 7gSugar: 17gVitamin A: 1146IUVitamin C: 28mgCalcium: 115mgIron: 3mg

Writer: Candy Basil

Course: 10 Finest Turkey Recipes on the Web

Delicacies: American

Beneficial Merchandise

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a photo of several acorn squash halves face up on a baking sheet that have been stuffed with a mixture of turkey, stuffing and cranberries.a photo of several acorn squash halves face up on a baking sheet that have been stuffed with a mixture of turkey, stuffing and cranberries.

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